File: Food.swf-(7.53 MB, 640x360, Loop)
[_] Anonymous 08/26/15(Wed)14:51:17 No.2886604
>> [_] Anonymous 08/26/15(Wed)16:38:23 No.2886679
source?
>> [_] Anonymous 08/26/15(Wed)16:47:16 No.2886685
>>2886679
swfchan
>> [_] Anonymous 08/26/15(Wed)17:06:27 No.2886697
>>2886685
thanks m8
>> [_] Anonymous 08/26/15(Wed)17:09:39 No.2886699
don't cook broccoli unless you want it to lose its flavor
>> [_] Anonymous 08/26/15(Wed)17:12:29 No.2886702
>>2886699
Are you saying you eat broccoli raw? Are you a goat?
>> [_] Anonymous 08/26/15(Wed)17:26:56 No.2886716
>>2886699
I lightly sauté it in olive oil and fresh chopped garlic with a dash of white wine, just enough
to get the flavors soaked into it and to soften it just enough. Don't tell me you eat it raw for
flavor, I can understand if you didn't want to cook out the nutrition, that's a thing. But no raw
broccoli is for goats like >>2886702 said.
>> [_] Anonymous 08/26/15(Wed)17:29:14 No.2886722
>>2886716
Dear Diary, today I learnt something from /f/ I can apply in real life. I shat myself.
>> [_] Anonymous 08/26/15(Wed)17:55:07 No.2886749
>>2886716
>>2886702
Steaming works as well.
Grab some lime/lemon juice, soy sauce, sesame oil and sesame seeds, chop a peeled garlic up into
thin slices, fry those slices up for a short time, don't let it become bitter. Throw the newly
made sauce over the steamed broccoli, enjoy.
>> [_] Anonymous 08/26/15(Wed)18:16:00 No.2886770
>>2886716
>>2886749
/ck/ pls go
